Veg Crisps with a dash of maple

A sweetly savoury mingling of orange sweet potato, pleasing parsnip and earthy beetroot – with a hint of maple and a soupçon of sea salt.

Nutritional Information

Typical Values Per 100g Per 25g Serving
Energy 2220kJ/534kcal 555kJ/134kcal
Fat 36.0g 9.0g
Saturates 3.8g 1.0g
Carbohydrate 43.8g 11.0g
Sugars 20.0g 5.0g
Fibre 9.0g 2.3g
Protein 4.3g 1.1g
Salt 1.41g 0.35g

Ingredients

Mixed root vegetables in variable proportions (56%) (parsnip, beetroot and sweet potato), sunflower oil, sugar, salt, dried molasses (molasses, potato maltodextrin, gum acacia), caramelised sugar (sugar syrup, caramel, potato maltodextrin), maple sugar, natural flavouring, rapeseed oil.

Allergy Advice

See ingredients in bold. No allergens.

Other Bits

Packed in a protective atmosphere. Made in England. Store in a cool dry place (a pantry would be perfect).

Available In

40g & 125g

GLUTEN FREE
NO ARTIFICIAL INGREDIENTS
VEGAN FRIENDLY

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Our Potato Crisps

They really are exceedingly English. Hand-cooked on the farm in small batches. Fancy a peek...

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potato crisps ladies