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A Tyrrellbly
Tyrrellbly Tasty
journey
Welcome to Tyrrells.
Take a peek into
our little world
Take a look at our
Tyrrellbly Tyrrellbly Tasty products
Potato Crisps
Veg Crisps
Lentil Crisps
Nut Medleys
The process
1
From Field
TO STORE
in under an hour*
As proud Herefordians we use potatoes from local farmers within 30miles of the farm. It can take us less than an hour to get our tatties from the Herefordshire soil to the local shop. That’s ruddy damn quick if you ask us!
2
Only the
FINEST SPUDS
are good enough
We specially select our potatoes, our favourites being Lady Rosetta and Lady Claire.
3
Have a gander
AROUND THE FARM BELOW
Handcooked
IN SMALL BATCHES
In our book there’s only one way to cook crisps, and that’s by hand
4
Our signature
CRUNCH
For less greasy fingers!
It’s a subtle science. The moment they leave the fryer, our crisps go into our Big Spinny Thing™. Not dissimilar from your mother’s tumble drier, our clever contraption drives off any excess oil.
5
Oodles of
FLAVOUR
(to tickle your tastebuds)
MSG, disodium 5 – we wouldn’t dream of using any of these in our crisps..
Keep your ear to the ground
for a few more Tyrrells tales
We’ve got
a few old wives
tales to tell!
Tyrrells & The Hairy Bikers Team Up to Launch New Limited-Edition ‘Biker Burger’ Crisps
Burger fans rejoice, The Hairy Bikers have teamed up with Tyrrells Hand-Cooked English Crisps to launch a lip-smacking new flavour. The limited-edition Tyrrells Biker Burger Crisps will be hitting the shelves exclusively in all Co-op stores this August so make sure to stock up for summer soirees with friends and family.
We’re a social bunch
who like to entertain!
Join our community of crisp conversationalists for reflections, musings and entertainment!
Apart from our potatoes
we don’t dress up for show!
